Prix du Wormhole
w
Statistiques de prix
Résumé du prix du W en temps réel
Le 19 mars 2026, la capitalisation du marché mondial des cryptomonnaies est de 94.17M $ avec une variation de -4.69% au cours des dernières 24 heures. Le prix actuel du W est de 0.01699477 $, avec un volume de trading sur 24 heures de 80.47M $. Le W s’est situé à -4.70% au cours des dernières 24 heures, avec une offre en circulation de 5.54B W et une offre maximale de 10.00B W. Le W se classe au rang 284 en matière de capitalisation boursière. Son plus haut niveau sur 24 heures est de 0.01947202 $ enregistré le 19 mars 2026, et son plus bas niveau sur 24 heures est de 0.0169517 $, enregistré le 19 mars 2026.
Wormhole price analysis by TradeGPT
- Driven by the Robinhood listing catalyst and amplified by geopolitical risk disturbances, W token's short-term liquidity and price support have been significantly strengthened: trading volume has surged, with a strong rebound on the daily chart, and the $0.
- 0173-$0.
- 0176 range has formed a key support, while resistance at $0.
- 0193 is clear.
- Macro hedging sentiment is boosting on-chain trading demand, and institutional preference is recovering, which could lead to a capital return to small and mid-cap projects.
- Strategy suggestion: Watch for buy-side absorption and volume shifts in the $0.
- 0180 area for W.
- If it breaks above $0.
- 0193 convincingly, the next upside target can be seen at $0.
- 0200.
- Suggested stop loss below $0.
- 0170.
Why did W drop today?
What could affect W’s future price?
What are traders saying about W?
Wormhole News
Powell: The possibility of a rate hike as the next step has been mentioned.
Peter Cardillo: The Federal Reserve may not cut interest rates until the fourth quarter.
Powell: The Fed's latest forecast feels like guessing blindly.
Powell: If a new Fed chair is not confirmed by the end of my term, I will serve as interim chair.
Historique des prix (USD)
Quel est votre sentiment sur le Wormhole (W) aujourd’hui ?
Note: The information is for reference only.
